Skip to content

501 Weekly Features

Chocolate Crème Brûlée 13 (limited availability)...

Peanut Butter Pie with white chocolate drizzle 15...

Surf & Turf

Grilled filet served with 6oz lobster tail served with twice baked potato & asparagus ...

with a creamy Bienville topping served with wild rice & wilted spinach 38...

Oyster on the Half Shell served with saltine crackers & classic horseradish sauce 1/2 ...

Smoked Tomato Bisque served with herbed goat cheese croutons 8 | 11...